Internship in food and beverage in this amazing hotel in France will be extremely beneficial for those that study tourism and hospitality or restaurant management. You will follow the instructions of the head waiter and slowly learn and evolve. You will not only be serving food and drinks to customers, but you will also meet people from around the world and communicate with them.  After this internship you will know how the restaurant or bar works, how this work is organized and will be able to work in this department in the future.

-Duties

In food and beverage your main duties depend on where you will be working. Mostly your duties will include:
Greeting guests, presenting them with the menu and
informing guests about the specialties of the day and
menu changes if any, preparing set ups for tables, performing cleaning tasks as needed or directed by a supervisor, communicating with guests and providing assistance with their requests, managing guest inquiries, coordinating with the kitchen/bar staff to ensure smooth operation and guests’ satisfaction, handling complaints and informing your supervisor about them. Also, your duties might include a’la carte restaurant service (usually only to the more experienced trainees), bar service, preparing different drinks and buffet restaurant service.

-Area Description

It's no surprise that the French Riviera is a major tourist attraction. Situated at and to the east of the point where the Alps meet the Mediteranean,  it is an area that enjoys a wonderfully mild to warm climate all year round, despite being one of the more northerly coasts on the whole Mediterranean. Through Autumn and Winter, the Riviera is protected from cold north winds by the Alps in its hinterland; since frosts and snow are rare, Spring comes early, bringing the first mimosas into bloom by February; by April the days are normally sunny and warm, and gardens already filled with flowers. From May to September or October, the climate is ideal, with plenty of sunshine and warm to hot days and beautifully warm nights. For much of this period, resorts and beaches are not overcrowded, since they are set up to cope for the summer holiday crowds; but July and August are very busy, and during this period advanced booking for hotels, camping sites and even bed and breakfast is highly advisable and in many places essential.

-Requirements

Everybody is eligible in working in hotels, but the program is highly beneficial for those studying a degree related to tourism and hospitality. Previous work experience in the same field is considered an advantage.

-Curriculum Activities

Students can spend their leisure time as they love. There are many beautiful beaches in the island with water sport possibilities and beach parties. In biggest island cities students can find many other leisure activities such as cinemas, shopping places, restaurants and bars. During the summer in some cases and if there is enough interests agency arranges island visit tours.

-Work Day

You will be working 8 hours per day with a break for your meal. There are different shifts at the hotel so you may be working in the morning, evening or night shift. You might have a straight shift (work 8 hours in a row) or a split-shift (work 4 hours first and after a break work another 4 hours).

-Who Can Apply

Students ath want to join our International practice program.This will give you a life changing experience. You will get international working experience which always will be valuable for future employment. You will earn money, meet new people, learn about new cultures, improve language skills, develop communication skills, improve your personality and make unforgettable memories.

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